Thursday, 22 October 2015

Ragan Wallake’s Passion for Cooking

Ragan Wallake is very passionate about cooking, food and photography. She pursued her career in modeling for around 20 years and she used to appear on the small as well as big screens. Ragan Brooks has done the best Hollywood movies. After achieving her passion for modeling, she turned to pursue another passion which was in cooking. She created her food blog and has written the best and most delicious things. Her blog is “Beauty in the Bite”. Ragan Brooks blog is not only about cooking but it gives importance to the beauty of food. She has very well written the recipes which are healthy for everyone along with a marvelous taste. 

 Ragan’s Inspiration 
 
The name of Ragan’s blog is very cute and unique. She loved the visual beauty of food. She thinks that cooking is an art. She is a photographer and she loves to do photography of food. She loves the color of food and according to her the textures of food define the kind of mood. She named the blog from cookbook which is being developed by her describing the beautiful women who are inspiration for others in field of cooking. Beauty in the mind means the hidden ideas of a person of creating the food and the way to present it to people. So this was the inspiration for her to pursue a career in cooking. 
 
Ragan’s Thoughts for Cooking

Ragan Wallake says that whenever you start something good it results into something beautiful. Whenever she got confused she used to pause and the silence helped her a lot. Whenever she stays at her home she just leave all her work, wear an apron and start making something which made her happy. She goes on reading different magazines and on just seeing a little holiday cake also she gets inspiration to make a new and different dish. 
 
Ragan’s Thoughts for Lovely Dinner

Ragan Wallake thought that practicing anything makes someone perfect. She also believed that no one can be perfect but we should try to be perfect in terms of cooking. She says that inviting people for dinner helps in developing new things and gives innovation to art of cooking. Because when someone is invited for dinner the excitement to serve them best itself results into some innovation. A good dinner can result into some conversations and building of new relationships. It is well said by her that to win someone’s heart the path goes from stomach.

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